Exquisite Flavor Runs In The Family.
The Rostello recipe for quality begins with select cuts of meats, hand-trimmed with care and attention, marinated with Old World herbs and spices, glazed and slow-roasted over an open flame.
Rostello is one of the Fiorucci family's favorite time-honored recipes. Our careful approach adheres to traditional preparation methods from the Old Country. And like all Fiorucci products, Rostello deli meats are crafted using only fresh, lean meats and imported spice blends that give them the natural flavors that only time and experienced oversight can create.
You'll taste the passion and artistry of the Fiorucci family in the rich, unique flavors of Rostello.
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